Easy Oreo pops | Oreo Pops Recipe | Oreo Cake Pops

                     

Ready in 20 minutes

Serves 12 people

Ingredients

1. 1 packet Oreos or similar cookies
2. 100g - Cream cheese of your choice
3. Candy sticks
4. White candy melts
5. Pink candy melts - Optional
6. Rum shot - Optional

Preparation

1. Grind the Oreos in the mixy and than pour the Oreo flour into a bowl and add cream cheese and keep mixing it until it’s mixed very well until it forms a dough.
2. Optional - add a rum shot and mix everything well and keep 1 tbsp of the dough aside
3. Make small balls out of the dough and keep them aside.
4. Freeze the dough balls.
5. Dip them into the white chocolate (melt the white chocolate in microwave on 60 secs while stirring it every 20 secs)
6. Before freezing them again, put a candy stick in each one of them.
7. Melt the pink chocolate melts (melt the pink chocolate in microwave on 60 secs while stirring it every 20 secs) and drizzle them over the pops
8. Now just add the dough you had set aside all over it.
9. Enjoy delicious pops!

Tips

• You can add a rum shot for fun to the mixture before making the balls but drink reasonably.

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